New Medicine 3/2010

Spis treści / Contents

Nutritional knowledge of pregnant women from Kraków. Part 1. General principles of nutrition during pregnancy**
Wojciech Chalcarz, Agnieszka Marzęcka, Sylwia Merkiel, Natalia Popierz-Rydlewska, Renata Godyń-Swędzioł – s. 75-78
The detection of specific antibodies against B. burgdorferi s.s., B. afzelii , B. garinii, and B. spielmani antigens in patients with Lyme disease in eastern Poland
Małgorzata Tokarska-Rodak, Hanna Fota-Markowska, Maria Kozioł-Montewka, Filip Śmiechowicz, Roma Modrzewska – s. 84-87
Borderline Personality Disorder
Ewa Ogłodek, Aleksander Araszkiewicz – s. 88-89
The First Episode of Schizophrenia
Ewa Ogłodek, Aleksander Araszkiewicz – s. 92-93
Dietary management of food allergy – different channels of education of patients in hungary
Erzsébet Pálfi, Zoltánné Horváth, Márta Veresné Bálint, Istvánné Németh, Mária Barna – s. 94-98
Improving the quality of life of the population through the Internet by surveying demand for use of diet planning software
Erzsébet Mák, Márta Veresné Bálint, Erzsébet Pálfi, Istvánné Németh, Adrienn Lichthammer, Ferenc Fehér, Balázs Gaál, István Szabolcs – s. 99-101
The practice of renal replacement therapy in the intensive care unit
László Medve, Emil Préda, Tibor Gondos – s. 102-106